Ingredients:
- 2 teaspoons instant coffee (such as Nescafe)
- 2 teaspoons sugar
- 2 oz (60 ml) water
- 1/2 cup milk
- Ice cubes
- Whipped cream (optional)
- Chocolate syrup (optional)
Instructions:
- In a shaker or a blender, combine the instant coffee, sugar, and water.
- Shake or blend vigorously until the mixture becomes frothy and the coffee granules are fully dissolved.
- Fill a glass with ice cubes.
- Pour the frothy coffee mixture over the ice.
- Add the milk to the glass, stirring to combine.
- Top with whipped cream and a drizzle of chocolate syrup if desired.
- Serve with a straw and enjoy!
Nescafe Frappe is a delightful and refreshing iced coffee beverage that is perfect for a hot summer’s day or as a pick-me-up any time. The combination of frothy coffee, creamy milk, and a hint of sweetness makes for a delicious and satisfying drink. Add a dollop of whipped cream and a touch of chocolate syrup for an extra indulgent treat.