Bourbon Slush


  • 2 cups bourbon
  • 1 cup orange juice
  • 1/2 cup lemon juice
  • 1/2 cup sugar
  • 3 cups strong brewed black tea
  • 3 cups water
  • Lemon-lime soda (optional)
  • Orange slices and maraschino cherries for garnish
  • Ice


  1. In a large container, mix together the bourbon, orange juice, lemon juice, sugar, black tea, and water until the sugar is dissolved.
  2. Place the container in the freezer and allow the mixture to freeze for at least 6 hours, or overnight, stirring occasionally with a fork to create a slushy texture.
  3. To serve, scoop the bourbon slush into a glass and top with a splash of lemon-lime soda if desired.
  4. Garnish with orange slices and maraschino cherries.
  5. Serve with a straw and enjoy the refreshing Bourbon Slush!

The Bourbon Slush is a delightful and icy concoction that is perfect for cooling down on a hot day. This cocktail combines the warmth of bourbon with the citrusy flavors of orange and lemon, resulting in a smooth and flavorful frozen drink. The addition of black tea provides a subtle depth of flavor, and a splash of lemon-lime soda can be added for a little effervescence. Garnish with fruit for a festive touch. Cheers to a delicious and refreshing Bourbon Slush!