Piranha Cocktail Recipe

The Piranha cocktail is a tantalizing blend of flavors that packs a punch, perfect for those who enjoy a hint of tropical sweetness with a kick of rum. Named after the infamous carnivorous fish found in South American rivers, this cocktail promises to unleash a burst of flavor that will leave you craving more. Follow this easy recipe to create your own Piranha cocktail and impress your guests at your next gathering.


  • 1 1/2 oz dark rum
  • 1 oz coconut rum
  • 1 oz pineapple juice
  • 1/2 oz lime juice
  • 1/2 oz grenadine
  • Ice cubes
  • Pineapple slice and maraschino cherry for garnish


  1. Chill a cocktail glass by filling it with ice cubes and water. Let it sit while you prepare the cocktail.
  2. In a cocktail shaker, add the dark rum, coconut rum, pineapple juice, lime juice, and grenadine.
  3. Fill the shaker with ice cubes, ensuring it’s about three-quarters full.
  4. Secure the lid tightly on the shaker and shake vigorously for about 15-20 seconds. This ensures that all the ingredients are well combined and the drink is properly chilled.
  5. Discard the ice from the chilled cocktail glass.
  6. Strain the cocktail mixture from the shaker into the prepared glass, using a cocktail strainer to catch any ice shards.
  7. Garnish your Piranha cocktail with a pineapple slice and a maraschino cherry on a cocktail pick or skewer. This adds a tropical flair and enhances the presentation of your drink.
  8. Serve immediately and enjoy the tropical paradise flavors of the Piranha cocktail!


  • For a stronger kick, you can increase the amount of dark rum or add a splash of overproof rum.
  • If you prefer a sweeter cocktail, adjust the amount of grenadine to taste.
  • To make a frozen Piranha cocktail, blend all the ingredients with ice until smooth and pour into a chilled glass.

The origins of the Piranha cocktail are somewhat murky, much like the depths of the Amazon River where the fearsome fish reside. It likely emerged in the tropical cocktail scene, inspired by the flavors of the Caribbean and South America. Its name pays homage to the ferocious reputation of the piranha, while its delightful taste and vibrant presentation make it a favorite among cocktail enthusiasts worldwide.

The Piranha cocktail is a delightful concoction that combines the rich flavors of dark rum, the sweetness of coconut rum, and the tropical tang of pineapple and lime juices. Whether you’re lounging by the pool or hosting a cocktail party, this drink is sure to impress with its exotic flair and refreshing taste. So why not dive into the depths of flavor and whip up a batch of Piranha cocktails for your next gathering? Cheers to a taste of paradise!