Tag: Bacardi

Artillery

Recipes:
• 50 cc Gin
• 20 cc Sweet Vermouth
• 2 drops angostura bitters
• Ice cubes
• Lemon Peel

Preparation:

Mix all the recipes in the blender, without the lemon peel. Serve in a cocktails glass.

Roman Punch

Recipes:
• 1/4 kilo pineapple ice cream
• 1 champagne bottle
• sugar
• 1 cup pineapple
• a few tsp campari
• white wine

Preparation:

Make the drink and then add the ice cream on the top. Garnish with orange peel.

Blackberry Shake

Ingredients:
• 1lt of condensed milk
• 250ml cream
• 1 1/2 cup blackberry juice

Preparacion:

  1. In a blender, mix condensed milk, cream, black currant juice, fresh black currant berries, vanilla extract and ice.
  2. If you like a sweeter smoothie, add a little sugar.
  3. Blend all ingredients well with a blender until smooth.
  4. Pour the cocktail into glasses and add 1-2 black currant berries for decoration.
  5. Serve the cocktail with a straw and enjoy a cool and refreshing drink!

Bon appetit!

The Sundance Lift

Recipes:
• 1 oz Le Tourment Vert
• 1 oz tonic water
• 1 oz 7-Up® soda
• 2 lemon wedges

Preparation:

Build all ingredients in a tall glass filled with ice. Squeeze the 2 lemon wedges. Garnish with a lemon.

Chocolate Express

Ingredients:
• 1 cup milk
• 1 chocolate bar
• 1 oz chocolate Liqueur
• 2 tbs. sugar

Preparation:

Prepare the chocolate with the milk and the sugar and put in the freezer till is cold, then add the liqueur.

Couch Surfer

Recipes:
• 2 oz Malibu® coconut rum
• 1/2 oz amaretto almond liqueur
• 4 oz pineapple juice
• 1 splash grenadine syrup

Preparation:

Pour ingredients into a highball glass over ice. Garnish with a lime wheel.